Our story
"Montjoie Pâtisserie" is a dessert shop inspired by the legacy of the Knights Templar, known for their chivalry, honor, and dedication to upholding traditional values. The name "Montjoie" was a battle cry used by the Knights Templar to inspire courage and determination in battle, and has come to be associated with bravery, loyalty, and honor.
Our pastry shop is committed to upholding these same values by using high-quality ingredients and attention to detail to create delicious pastries, cakes, and sweet treats. We believe that our commitment to tradition, quality, and honor sets us apart from other dessert shops in the area. Come visit us and experience the taste of history and excellence at Montjoie Pâtisserie.
Our commitements
We are on a crusade against low quality, processed, and industrial foods. Our mission is to elevate the quality of food.
Through our pastry shop, we are committed to providing exceptional food products that are prepared with care and made using premium ingredients. We reject processed and industrial foods, and we go the extra mile to bring you artisanal creations that prioritize quality and authentic flavors.
At Montjoie Pâtisserie, we believe that you deserve the best. We strive to offer you sweet delights that will awaken your taste buds and meet your highest expectations for food quality. Join our quest to elevate the standard of food and embark on a culinary journey that will take you to new sensations.
Respect
We hold deep respect for the natural world and recognize the cultural and historical significance of the Templar cross. As responsible artisans, we are committed to conducting our business in an ethical and sustainable manner. Our dedication to respect manifests in every aspect of our operations, from sourcing ingredients responsibly to minimizing our environmental impact. By choosing Montjoie Pâtisserie, you can be confident that your indulgence is rooted in respect for both nature and history.
Tradition
Our emphasis on traditional baking methods and the use of high-quality ingredients reinforces our deep connection with our ancestors and their unwavering commitment to upholding timeless values. We honor their legacy by meticulously crafting our confections using techniques passed down through generations, ensuring every bite is a testament to our dedication to tradition.
Quality
At Montjoie Pâtisserie, we are dedicated to delivering a culinary experience that exudes excellence and mastery. By carefully selecting the finest ingredients and paying meticulous attention to detail, we create delectable treats that reflect the French pastry chefs renowned reputation for skill and precision. Each bite is a testament to our unwavering pursuit of culinary perfection.
Dedicated to perpetuate Tradition
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My Great Grand FatherHe was a pastry chef in France and he was the owner of a Patisserie in Honfleur, Normandy.
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My Great Grand MotherShe was a brave woman that worked hard with Fernand in the Patisserie. After his death, she kept the business running on her own for many years, elderly people of Honfleur still remember her famous rice cakes.
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My Grand FatherHe was a pastry chef in Trouville sur Mer in Normandy and also travelled the world as pastry chef on a boat of the French Navy.